Hospitality work without the hospitality hours – get your life back while remaining creative with food!
Imagine a career filled with purpose and possibility, using your culinary skills, experience and qualifications to prepare appealing menus for a diverse clientele.
Forget working split shifts and late evenings, this position offers regular daytime working hours giving you a healthy work life balance and job continuity.
We are looking for part time Chefs (60 hours and 40 hours per fortnight) in a relieving capacity to work across all of our metropolitan and regional sites including Mt Gambier, Murray Bridge and Port Elliot. A travel allowance is provided, and you must hold a current hold a driver's licence and have access to a motor vehicle. This is a great opportunity to join our growing team and make a difference contributing to the enjoyment of everyday life for older people!
About Resthaven:
Resthaven was established in 1935 and is one of a select few providers to offer the full range of aged care services. Proudly South Australian, Resthaven is a financially independent, not-for-profit charity associated with the Uniting Church in Australia. Find meaningful connections and work with purpose as you are supported to develop in your role.
Our benefits:
Resthaven offers a supportive and richly diverse and inclusive community where everyone's uniqueness is valued. As part of the Resthaven team you will have access to:
Essential criteria include:
Applications close at 5pm on Tuesday, 6th May 2025
Please apply online, for enquiries, please contact Kelli Witt, Recruitment Business Partner - kelli.witt@resthaven.asn.au
If you live our values of trust, dignity and choice, open the door to a meaningful career with Resthaven.
Monthly based
Wayville
Wayville